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Delivering Wednesday and Friday's. Can't see something you want delivered? Add it to the comments page at checkout and we'll add it to your order!

Rib-Eye Steak


Not just a Steak… This is the Rib Eye Steak (not sure why the Loin got the Knighthood?). The gelatinous fats soften during cooking and add a delicious flavour to the meat.

All of our steaks are from Grass Fed, dry aged beef. Season and frill to perfection.