MEAT IN THE GARDEN BBQOur Meat in the Garden BBQ is loads of fun and can cater for every occasion. Linking a BBQ to your event is simple. You prepare the meat in the course room before moving to the garden, where our chef will cook it.
The minimum number for a BBQ is usually 10 people, but this can be negotiated. Our garden holds up to 30 people comfortably.
The BBQ (£17.50pp)
- Charcuterie platter to share
- The Meat
- Mixed Salad (Newington Green Fruit and Veg)
- Condiments (from our shop)
- Bread (Spence Bakery)
- International Cheese Board
We operate a BYO system. We do not charge 'corkage' on the bottles bought from our shops. However, we do apply a £5 per bottle charge to those brought from outside.